M-F : 3pm - 2am
Sat : 3pm - 2am
Sun : 11am - 12am Midnight
M-S : Kitchen 5pm - 10pm
Sat : Kitchen 5pm - 10pm
Sun : Kitchen 11am - 3pm
Hop Rising IPA
Big hop, big malt, big beer. One of the most aggressive beers ever released in Utah, Hop Rising a double India Pale Ale, clocks in at 75 IBU’s and 9% alcohol. We use three different malts to create enough flavor to perfectly balance three varieties of hops, then, because we can’t help ourselves, we dry-hop it; resulting in an amazing two pounds of hops per barrel! The combination of robust malty flavors and huge hop bitterness provide a well-balanced beer; a hop lover’s dream.
Double India Pale Ales (Double IPA’s) are very strong, very hoppy style of pale beer. Double IPA’s typically have alcohol above 7% by volume and 60+ IBU’s.
First brewed on the west coast by Vinnie Cilurzo in 1994, when he accidently added 50% too much malt to his mash tun, then corrected the mistake by adding 100% more hops – and a Double IPA style was born.
One of the fastest growing styles in the craft beer industry, it even has its own festival. The first Double IPA festival at a pub in San Diego featured a dozen total entries, this year’s event shut down the street and included 46 Double IPA’s.